Millamolong’s sweetest treat

By Jessie Davies
Updated February 22 2016 - 8:55am, first published February 13 2016 - 4:30am
Melanie Ashton tested old and new cordial recipes for two years before launching Milla Cordial.
Melanie Ashton tested old and new cordial recipes for two years before launching Milla Cordial.

FOR generations the Ashton family of Mandurama have poured their heart and soul into polo and it was the love of the game that spurred on the family’s latest business venture: cordial making.

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