Tassie congress focuses on fresh produce

February 24 2017 - 4:30pm
SHELF LIFE: A conference in Tasmania has looked at the latest research in maintaining the freshness of pre-cut produce.
SHELF LIFE: A conference in Tasmania has looked at the latest research in maintaining the freshness of pre-cut produce.

INCREASED shelf life and preservation of fresh cut fruit and vegetables has been the focus of a conference held in Hobart on Tuesday.

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