Fresh produce "fingerprints" could help traceability

Ashley Walmsley
Updated January 30 2019 - 4:31pm, first published June 21 2018 - 4:00am
FOLLOWED: With consumers wanting to know more about where their food comes from, traceability is becoming increasingly important, particularly for exporters.
FOLLOWED: With consumers wanting to know more about where their food comes from, traceability is becoming increasingly important, particularly for exporters.

WITH food fraud and the relabelling of imported produce rife within places such as China, Oritain could have a solution for horticulture exporters.

Ashley Walmsley

Ashley Walmsley

Editor, Good Fruit & Vegetables

Ashley Walmsley is the editor of ACM's only national, fresh produce magazine, Good Fruit & Vegetables, while also covering horticulture stories for the agricultural papers and websites. He also writes the weekly, The Ringer, column in the Qld Country Life.

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