Waste not: boosting the value of processing tomatoes with by-products

Updated February 20 2020 - 2:18pm, first published January 17 2020 - 5:00am
Tomato by-products take study focus
Tomato by-products take study focus

FACING rising production costs and market challenges, the Australian processing tomato industry needs to identify new uses for waste streams to generate greater value and profitability from current production.

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