FSANZ to look at primary production food safety standard

Updated March 18 2020 - 12:00pm, first published February 12 2020 - 4:30pm
FOCUS: Leafy vegetables are one of the high risk foods that Food Standards Australia New Zealand (FSANZ) is looking at in its proposal to create a standard for food safety within primary production and processing.
FOCUS: Leafy vegetables are one of the high risk foods that Food Standards Australia New Zealand (FSANZ) is looking at in its proposal to create a standard for food safety within primary production and processing.

A PRIMARY production and processing standard for high-risk horticulture is in the wings with growers invited to comment on the idea.

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